Nature-Science-Environment Meme, Part I
Adapting jo(e)'s adaptation of seadragon's meme, part I:
Some Plants I Like:
Blueberries. Blackberries. Most berries. Pumpkins, zucchini, butternut squash. Prickly pear cacti. Cholla. Yucca. Ocotillo. Creosote. Chaparral. Sage. Pothos. Spider plants. Tumbleweeds. Popcorn. Lobelia. Sweet alyssum. Rosemary. Mint. Lavender. Rose. Clover. Dandelions. Poison oak.
Some fall off in your hands, some must be fought for. Halloween, crunchy seeds, and warm roasty goodness. Camping trips and good herbal smells mingled with dust and woodsmoke. Prickliness and soft beautiful blossoms. Quirky and I can't kill them. Yeah, they are exotics, but they are such fun to watch rolling along or swirled high in a dust storm. Amusement and fun in a small package. Small but lovely. Crush them in your fingers and smell the sweetness. Can I find a lucky one, or shall I settle for watching the bees? Bright yellow cheeriness and round soft balls. Not really a favorite, but so adaptable and self-confident it deserves respect.
Some Trees I Like:
Maples. California native palms. Apples. Cherries. Olives. California live oaks. Joshua trees. Ghost gums. Weeping willows and pepper trees. Avocados. Pine trees, spruce, firs. Aspens. Redwood trees. Sequoias.
I like the bright colors of the leaves in fall. I did my research on these, in part. Who doesn't like an apple pie? Or cherries eaten fresh out of hand? I live on olive oil. Many happy childhood hours were spent climbing them and playing in their shade among the prickly leaves and acorns. So strange yet familiar. I love the smell of eucalyptus. They remind me of southern California and of Australia. The long fronds make great hiding places and the red berries are fun to play with. They are great for climbing, plus guacamole is tasty. The smell of evergreen sap is wonderful. Their leaves shake and shiver and remind me of family road trips. They are so tall, standing above the fog and mossy green ground and the tacky fake lumberjack.
Some Fungi I Like:
Puff balls. Corpse flowers. Shelf fungus. Toadstools. Morels. Portabello mushrooms.
Huge and easy to identify, and my parents once traded one for a steak dinner. A giant stinky plant is just cool. So strange growing on the birch bark. Mysterious rings, waiting for fairies to dance in them. Wrinkly and strange, but apparently tasty. Wonderful grilled in butter and stuck in a bun.







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